Wednesday, September 9, 2009

Fix It and Forget It

I love to cook in the crock pot especially if I am having a group of people for dinner or if I am going to be gone late in the day. This way it is ready to eat and I don't have to come straight in and start cooking. The biggest reason is it is EASY but still tastes great! Fall is coming up and I am already wanting to make Chili and Taco Soup. I had been looking at this cookbook for a while and finally picked it up.The best part of this is everything has 5 ingredients. I am excited because they have a lot of tasty recipes that will be quick for me to throw in the trusty Rival (I have my Mother's crock pot) crock pot. I am all about it looking great and tasting great without having to stand in the kitchen all afternoon! I will share some with you when I make them.

What is your favorite dish to make in the crock pot? I would love to know and maybe you would share the recipe too?!!!

P.S. There are ribs in the crock pot today with some of my favorite seasonings on them.......You must try Penzy's spices! Today I am using Barbecue of the America's and Barbecue 3000!

1 comment:

  1. Hey Melissa! I got your message and will find some good recipes to send you this weekend!! You might wanna check out: for some great crockpot ones!
    My favorite is Shredded chicken:
    4-6 chkn breasts
    Dried parseley, onion powder and garlic powder--use as you desire
    Chicken broth- @ 2 cups to 1 can
    Cook in crockpot on low 6-8 hours
    When done it is soo good..when you take it out, chicken basically shreds itself. I like to use with tacos, burritos or in pasta bakes!


Swidget 1.0